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这儿有一个美味又特别的三明治早餐。浓郁的牛油果加上辣香肠然后煎成金黄酥脆。这个早餐在西方国家很爱欢迎，在这里我们也可以跟随这个食谱享受美味早餐了。带着它到你的厨房试试吧。
Here’s a delicious and different idea for a breakfast treat. Delicious avocado spread over spicy sausage and toasted until golden brown and crunchy. This dish is a very popular choice for westerners, now the Chinese families can also enjoy by following this delicious recipe. So get into your kitchen and get cooking, you won’t be disappointed.
这儿有一个美味又特别的三明治早餐。浓郁的牛油果加上辣香肠然后煎成金黄酥脆。这个早餐在西方国家很爱欢迎，在这里我们也可以跟随这个食谱享受美味早餐了。带着它到你的厨房试试吧。
Here’s a delicious and different idea for a breakfast treat. Delicious avocado spread over spicy sausage and toasted until golden brown and crunchy. This dish is a very popular choice for westerners, now the Chinese families can also enjoy by following this delicious recipe. So get into your kitchen and get cooking, you won’t be disappointed.
用料
| 白吐司 | 3片 |
| 牛油果 | 1个 |
| 香肠或火腿 | 适量 |
| 芝士 | 2片 |
牛油果早餐三明治 Avocado Breakfast Toasted Sandwich的做法
准备食材
在一个小碗里把牛油果压成果泥。
先在面包片上铺上芝士片，然后香肠。
把中间的面包片涂上牛油果泥翻过来放在铺好的香肠上，然后再按照同样的步骤把另面一片面包也铺好。
小火平底锅里不放油，把三明治放进去两面烤成金黄色。
做好的三明治对角切开后食用。
